Abolish Restaurants

A Worker's Critique of the Food Service Industry

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By Prole

An illustrated guide to the daily misery, stress, boredom, and alienation of restaurant work, as well as the ways in which restaurant workers fight against it. Drawing on a range of anticapitalist ideas as well as a heaping plate of personal experience, it is part analysis and part call-to-arms.

Product Details

Pamphlets & Zines
64 pages
PM Press (6/11/13)
8.5 x 0.3 x 5.5 inches

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