By Saskia Sidey
We all want to help do our bit to save the planet by moving towards a plant-based diet, but eating vegan can be expensive.
With over 100 plant-based recipes using supermarket staples along with hints and tips for making your food go further, Broke Vegan will have you cooking meals time after time that save money and save the planet. From easy weeknight meals ready in 20 minutes to feeding a crowd on a budget or saving time and money by batch cooking, Broke Vegan has got you covered.
Whether you're making the move from veggie to vegan or just trying to make your money go further, Broke Vegan will bring variety and flavor to your meals without having to spend a fortune.
BREAKFAST & BRUNCH including: Speedy sourdough Any berry muffins Frozen smoothie bowl
BATCH COOKING including: Confit tomatoes Chilli con veggie Sticky sweet aubergines
READY IN 20 including: Kimchi pancakes with dipping sauce Cauliflower nuggets Back of the fridge fritters
IMPRESS A CROWD including: Tofu tacos Pizza 5 ways Any vegetable tart
SOMETHING SWEET including: Chocolate mousse Lemon, coconut & cardamom cake Leftover porridge flapjacks
- 144 pages
- Hamlyn (3/2/21)
- 6.2 x 0.8 x 8.6 inches