First Year

Celiac Disease and Living Gluten-Free, The: An Essential Guide for the Newly Diagnosed

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By Jules Shepard

A step-by-step guide to adjusting to life with celiac disease, including gluten-free recipes, for the 3 million Americans afflicted with this increasingly diagnosed condition.


Product Details

Paperback
304 pages
ISBN
9780738212272
Publisher
Hachette Books (12/2/08)
Dimensions
6 x 0.9 x 9.1 inches

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