Books

20 results in Books + Nonfiction + Food

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Against Heritage: The Reinvention of Traditional Foods
by Lily Kelting
$29.95
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Food Therapy: Conscious Eating to Navigate Anxiety, Stress, and Trauma
by Luis Mojica
$18.99
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Tell Me How You Eat: Food, Power, and the Will to Live
by Amber Husain
$28.00
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Food Justice Undone: Lessons for Building a Better Movement
by Hanna Garth
$26.95
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Queers at the Table: An Illustrated Guide to Queer Food (with Recipes)
by Alex D. Ketchum
$24.95
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Feed Us with Trees: Nuts and the Future of Food
by Elspeth Hay
$24.99
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Little Red Barns: Hiding the Truth, from Farm to Fable
by Will Potter
$21.95
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Cooking in Maximum Security
by Matteo Guidi
$20.00
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Omnivore's Deception, The: What We Get Wrong about Meat, Animals, and Ourselves
by John Sanbonmatsu
$30.00
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We Must Begin with the Land: Seeking Abundance and Liberation Through Social Ecology
by Stephen E. Hunt
$20.95
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Food Autonomy in Chicago
by Pancho McFarland
$35.95
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Food Fight
by Miguel A. De La Torre
$24.95
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Nature of Nature, The: The Metabolic Disorder of Climate Change
by Vandana Shiva
$19.95
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Nourishing Resistance: Stories of Food, Protest, and Mutual Aid
by Wren Awry
$20.00
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Homemade for Sale, Second Edition: How to Set Up and Market a Food Business from Your Home Kitchen
by Lisa Kivirist
$34.99
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Collards (Crop Stories)
by Various
$20.00
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Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities
by Julia Skinner
$30.00
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Color of Food, The: Stories of Race, Resilience and Farming
by Natasha Bowens
$29.95
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Eating Animals
by Jonathan Safran Foer
$19.99
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Peas (Crop Stories)
by Various
$22.00
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